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Posted: Tue Feb 07, 2006 1:41 pm
by Mrs C.
....and if half the cake has half the calories - you can eat twice as much..... ( shades of LB "Fatfighters" here.....)
Posted: Tue Feb 07, 2006 2:07 pm
by Euterpe13
My Gran used to tell me that if you enjoyed eating something,then it would not make you fat ( however, as she was about 5'2" and practically cubic, I have my doubts here...)
Posted: Tue Feb 07, 2006 2:37 pm
by elf337
Don't forget chips off someone else's plate!
Posted: Tue Feb 07, 2006 3:48 pm
by 99yorkpj
elf337 wrote:Don't forget chips off someone else's plate!
yes but what has that got to do with Veggies?!
Hmm... I say live and let live. People steal chips, people suffer (unawares) from lack of meat, but in the end who really cares? (Just so long as each individaul gets to eat what they wanna eat of course....)
Posted: Wed Feb 08, 2006 3:01 am
by Hannoir
I was veggie.
I was pretty skinny while i was there, from limited diet.
Posted: Wed Feb 08, 2006 7:20 am
by Hendrik
fussy eaters do indeed have a harder time being veggie or vegan. but if you'd have stuck with it, your palate would have become much more eclectic i asure you!
i notice you're no longer in Brum, hows the Bay of Sails?
talking of eating what you want to, what do people think about that german bloke who ate that guy he met on the internet? the guy wanted to be eaten so i don't really see the problem. natural selection, right?
Posted: Wed Feb 08, 2006 2:12 pm
by Euterpe13
...much like the cow in the " Restaurant at the End of the Universe"...
Posted: Wed Feb 08, 2006 10:56 pm
by darthmaul
Yerssss, not sure about the German cannibal bloke.
He may well have wanted to be eaten, but that doesn't detract from the fact that he was effectively ending his own life. He must have had something wrong with him.
What does human flesh taste like? Any ideas?
Posted: Wed Feb 08, 2006 10:58 pm
by englishangel
Pork, it's not called 'long-pig' for nothing.
Not from my own experience you understand.
Posted: Wed Feb 08, 2006 11:01 pm
by darthmaul
englishangel wrote:Pork, it's not called 'long-pig' for nothing.
Not from my own experience you understand.
I've never heard 'long-pig' before, and obviously no implications were drawn from your statement.
None whatsoever.
Not even little ones.
Not even a little single small one.
Well....
Posted: Wed Feb 08, 2006 11:38 pm
by 99yorkpj
I dont know that I even recognise meat at CH... I mean what is it?!!!
PIG? COW? HEN? SHEEP..... who knows...
Posted: Wed Feb 08, 2006 11:42 pm
by englishangel
99yorkpj wrote:I dont know that I even recognise meat at CH... I mean what is it?!!!
PIG? COW? HEN? SHEEP..... who knows...
It's meat....
Posted: Wed Feb 08, 2006 11:47 pm
by darthmaul
meat (mēt)
n.
1. The edible flesh of animals, especially that of mammals as opposed to that of fish or poultry.
2. The edible part, as of a piece of fruit or a nut.
3. The essence, substance, or gist: the meat of the editorial.
4. Slang. Something that one enjoys or excels in; a forte: Tennis is his meat.
5. Nourishment; food: “Love is not all: it is not meat nor drink†(Edna St. Vincent Millay).
Vulgar Slang.
The human body regarded as an object of sexual desire.
The genitals.
Posted: Wed Feb 08, 2006 11:50 pm
by 99yorkpj
Yeah, I guess "meat" will have to suffice..... I look forward to my mum's sunday roast.... at least I can define which animal it came from....!!
Posted: Wed Feb 08, 2006 11:52 pm
by Bagnaj97
99yorkpj wrote:I dont know that I even recognise meat at CH... I mean what is it?!!!
PIG? COW? HEN? SHEEP..... who knows...
Have you not noticed the high turnover of bockers...