Mr Plum's needs to have a party!
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My late maternal Grand-Mother was very specific about such matters. (she was VERY Victorian).Scone Lover wrote:I put the jam on first simply because I am not cleaver enough to do it the other way without causing a horrible mess.
Anyway, is there an etiquette (lord I hope that is somewhee near correct) for when sugar is added to tea?
It was Scone, (as in own) !
Scone, (as in gone), would be reprimanded.
Tea :Tea into cup first.
Milk Second
Sugar last, (if required).
John Rutley. Prep B & Coleridge B. 1958-1963.
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She was very proud of the fact that her mother witnessed the last public execution in London. Shows you just how right-wing she was !Scone Lover wrote:Damn, I have just noticed my typo......somewhee
Clean definitions on a post card to the usual address
Your grandmother sounds very civilised JR
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Scone: don't have cream - problem solved - anyway, if you turn it upside down, it's in the other order, so who cares? If there were three fillings it would matter which one went in the centre... potentially
Tea: 1 milk 2 water/tea 3 sugar
but again I circumvent (another long word hooray) that by not having milk or sugar...
Tea: 1 milk 2 water/tea 3 sugar
but again I circumvent (another long word hooray) that by not having milk or sugar...
Ruth Tyrrell
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me, tea generally, like at work and stuffScone Lover wrote:Are you a tea or coffee girl then?
nothing beats a cafetiere of the best coffee though
I can't drink instant coffee though, it's just not the same thing, how we can use the same word for two totally different things amazes me - so if in doubt I drink tea
no milk no sugar either way...
What about you Mr S?
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